L.A. Lunch Menu

by | Jul 7, 2015

    • HAND CARVED SANDWICHES

    • OUR FAMOUS FRENCH DIP

      15.95

      Hand Carved from London Broil

    • BEEF BRISKET DIP

      16.95

    • BEEFEATER DIP - PRIME RIB

      16.95

    • OMAHA RIB-EYE

      17.95

    • SANDWICHES

      Served with French Fries and Coleslaw, Fresh Fruit

    • BLACKENED CHICKEN BREAST SANDWICH

      15.95

    • STEAKHOUSE CLUB

      14.95

    • GRILLED ORTEGA

      13.95

      Beef Brisket and Green Chiles on Grilled Sourdough

    • PRIME CHEESEBURGER

      12.95

      Ground fresh daily from our Steak trimmings

    • GRILLED TUNA MELT

      12.95

      Solid White Albacore

    • SOUPS & SALADS

    • SOUP OF THE DAY

      3.95

    • THE MOLLY SALAD

      Wedge of Iceberg Lettuce – Diced Tomatoes and Bermuda Onions with a hint of Bleu Cheese, Oil and Vinegar

    • TAYLOR’S LUNCHEON SALAD

      3.95

    • WHITE ALBACORE SALAD

      13.95

    • TAYLOR’S CHINESE CHICKEN BREAST SALAD

      16.95

      Sesame Seed Dressing

    • CHILLED JUMBO PRAWNS – Cocktail Sauce

      17.95

    • LUNCHEON

      Served with choice of Potato

    • TAYLOR’S LONDON BROIL

      19.95

      Marinated Prime Sirloin – Au Jus – Horseradish Sauce

    • PRIME RIB

      24.95

      Au Jus - Creamed Horseradish - Yukon Gold Mashed Potatoes

    • BRISKET OF BEEF

      15.95

      Horseradish Sauce – Slow Roasted Texas Style

    • FRESH SEAFOOD OF THE DAY

      Market Price

    • FISH ‘N’ CHIPS – Alaskan Halibut

      19.95

    • JUMBO GULF PRAWNS – Deep Fried or Broiled

      27.95

    • FRESH GROUND SIRLOIN STEAK

      16.95

      Grilled Onions

    • FREE RANGE CHICKEN

      18.95

      Fresh De-boned Half Chicken – Pan Roasted

    • TAYLOR’S CRAB CAKES

      18.95

    • STEAK CHEF SALAD

      17.95

      Filet Mignon

    • JUMBO SHRIMP LOUIE SALAD

      18.95

    • CHAR-BROILED STEAKS

      Au Jus and Creamed Horseradish – Mashed Potatoes

    • LUNCHEON NEW YORK STRIP – 10 oz.

      26.95

    • THICK PRIME TOP SIRLOIN

      24.95

      Charbroiled - Garlic Bread and Onion Rings

    • LUNCHEON RIB-EYE

      25.95

    • PAN FRIED STEAK

      20.95

      Cut from the Filet Mignon - Country Gravy and Mashed Potatoes

    • LUNCHEON STEAK

      26.95

      Grilled Filet Mignon Smothered in Onions

    • LUNCHEON CULOTTE

      25.95

      Our Famous Culotte Cut – 10 oz

    • KANSAS CITY SIRLOIN

      27.95

    • SKIRT STEAK

      27.95

      Open-Faced on Garlic Toast