Los Angeles Dinner Menu

DINNER SPECIALS

Monday

FRESH BROILED CENTER CUT SWORDFISH

32.95

TENDERLOIN MEDALLIONS

36.95

Petite Filet Mignons - Borderlaise Sauce

Tuesday

FILET MIGNON TWINS

39.95

Yukon Gold Mashed Potatoes


ROAST RACK OF NEW ZEALAND SPRING LAMB

45.95

Pan Roasted and Finished on the Broiler, Fresh Vegetable and Wild Rice – Mint Sauce

Wednesday

MARINATED SKIRT STEAK

39.95

DEEP FRIED MAINE SCALLOPS

34.95

Thursday

DINNER SPENCER STEAK - 8 ounces

34.95

Peppercorn Sauce


FRESH BROILED ALASKAN HALIBUT

39.95

Friday

FRESH CHILEAN SEA BASS

Market

OMAHA TENDERLOIN

41.95

Bordelaise - Bacon Wrapped

Saturday

ROAST RACK OF NEW ZEALAND SPRING LAMB

45.95

Pan Roasted and Finished on the Broiler, Fresh Vegetable and Wild Rice – Mint Sauce

Sunday

SURF 'N' TURF

49.95

Snake River Farms American Wagyu Sirloin & Cajun Broiled Prawns


FRESH ALASKAN KING SALMON

39.95

Lemon Butter, Capers

    • DINNER ENTREES

      Served with Potato or Wild Rice

    • TAYLOR’S FAMOUS HAND CARVED LONDON BROIL

      29.95

      Marinated Prime Sirloin – Au Jus and Creamed Horseradish

    • U.S.D.A. PRIME SIRLOIN PEPPER STEAK – Flame Broiled

      37.95

      Fresh Cracked Pepper – Steak Butter

    • DINNER NEW YORK – Grilled Onions

      36.95

    • CHICKEN FRIED STEAK

      29.95

      Cut from the Filet Mignon - Country Gravy

    • TAYLOR’S SPECIAL DINNER STEAK

      36.95

      Broiled Petite Filet Mignon – Smothered in Grilled Texas onions

    • FRESH GROUND SIRLOIN STEAK – Mushroom Bordelaise

      24.95

    • KANSAS CITY SIRLOIN – Flame Broiled

      35.95

      New York Club Steak – Marinated and Seasoned – Steak Butter

    • FREE RANGE CHICKEN

      28.95

      Fresh Deboned Half Chicken – Pan Roasted

    • TAYLOR’S PRIME HAMBURGER

      15.95

      Ground Fresh Daily from our Steak Trimmings – Extra Lean.
      Smoked Bacon or Jumbo Mushrooms – Aged Cheddar Cheese

    • TENDERLOIN BORDELAISE

      37.95

      Filet Mignon smothered in Mushroom Bordelaise

    • CHICKEN PICATTA

      27.95

      Capers Meuniere - Grilled Zucchini

    • FROM THE BROILER

    • THE CULOTTE – U.S.D.A. PRIME

      44.95

      The most tender cut of the Top Sirloin
      Only two cuts per Steer

    • FILET MIGNON

      42.95

    • NEW YORK STRIP - U.S.D.A PRIME

      45.95

      Crispy Onions

    • SPENCER STEAK

      41.95

      A Well-Marbled boneless Ribeye

    • AMERICAN WAGYU SIRLOIN - 8 ounces

      44.95

      Snake River Farms, Idaho

    • THE PORTERHOUSE

      48.95/88.95

      20 ounces

      32 ounces for 2

    • DRY AGED PRIME NEW YORK

      56.95

    • SEAFOOD

    • FRESH JUMBO MAINE SCALLOPS

      39.95

      Grilled or Sauteed

    • JUMBO SEA OF CORTEZ PRAWNS

      41.95

      Charbroiled or Deep Fried

    • FISH ‘N’ CHIPS - Alaskan Halibut

      28.95

      French Fries and Malt Vinegar

    • GRILLED SANDAB FILLETS

      28.95

    • AUSTRALIAN LOBSTER TAIL

      Market Price

    • SURF ‘N’ TURF

      Market Price

      Choice of Steak and Seafood

    • FRESH SEAFOOD OF THE DAY

      Market Price

    • ALASKAN HALIBUT FILET

      Market Price

    • SIDES

    • FRESH VEGETABLE OF THE DAY

      4.95

    • SAUTEED FRESH MUSHROOMS

      5.75

    • PEPPERCORN SAUCE

      3.95

    • CREAMED SPINACH

      5.95

    • BORDELAISE SAUCE

      3.75

    • FRESHLY GRILLED TEXAS SWEET ONIONS

      2.95

    • TAYLOR’S HOUSEMADE POTATO CHIPS

      3.00

    • FRESH STEAMED BROCCOLI - HOLLANDAISE

      6.95

    • FRESH ASPARAGUS - HOLLANDAISE

      8.95

    • GRILLED GARLIC TOAST

      6.95

    • FRESH SAUTEED GARLIC SPINACH

      7.95

    • SMALL PLATES

    • SEA OF CORTEZ CHILLED JUMBO PRAWNS

      24.95

    • LONDON BROIL - Creamed Horseradish

      25.95

    • FRESH JUMBO BACON WRAPPED SCALLOPS

      26.95

    • DEEP FRIED CALAMARI

      14.95

    • ESCARGOT

      13.95

      Garlic, Butter, Shallots and Parsely

    • TAYLOR'S PRIME SLIDERS

      14.95

    • MARYLAND BLUE CRAB CAKES

      24.95

    • HOMEMADE SOUPS AND SALADS

    • HOMEMADE SOUP OF THE DAY

      5.95

    • FRENCH ONION SOUP

      7.95

    • FILET MIGNON TEXAS CHILI

      Cup 6.95 / Bowl 8.95

    • TAYLOR’S DINNER SALAD - Seasonal Greens

      6.95

    • TAYLOR’S CAESAR SALAD

      8.95

      House-made Caesar Dressing

    • THE MOLLY DINNER SALAD

      Half 7.95 / Full 10.95

      Wedge of Iceberg Lettuce – Tomatoes, Onions, and Blue Cheese

    • PRIME RIB

      Au Jus and Creamed Horseradish – Vegetable – Mashed Potatoes

    • DINNER CUT

      39.95

    • EXTRA THICK CUT

      45.95

    • THE BEEFEATER DIP

      24.95

    • OMAHA RIBEYE SANDWICH

      27.95

      Marinated and Flame Broiled 8 oz. Boneless Ribeye over Garlic French Roll - Onion Rings and Slicked Beefsteak Tomatoes

Please ask your Server for Today’s Dessert

Not responsible for steaks ordered well done

*Prices subject to change

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